Trofie with broccoli pesto

Ingredients

230 grams dried pasta such trofie, penne or fusilli

250 grams broccoli

1 garlic clove
about 30 grams of pine nuts already toasted

olive oil
salt and pepper

Pasta to the oven with lettuce and bechamel sauce

Ingredients

1 1/2 fresh lasagna pasta, ready to cook

2 lettuce heads, cut thick slices

about 200 grams sweet provola cheese sliced

1 packed parmesan cheese ( without 3 tablespoons that you will use for bechamel souce)

1 glass vegetable broth

1/4 shallop finely chopped

1 liter whole milk

100 grams all purpose flour 

50 grams butter

salt

freshly grated nutmeg
Butter

Cold mezze maniche pasta

Ingredienti

400 grams pasta mezze maniche shape
15 cherry tomatoes cut in 4 pieces
1 mozzarell acheese cut in little cubes
1 small zucchini sliced in thin slices
basil leaves
olive oil
salt and pepper

Cold pasta with smoked salmon

Ingredients

250 grams pasta (shape as you like)
250 grams smoked salmon sliced
2 tablespoons creame cheese (Philadelphia)
minced parsley
salt and pepper
olive oil

Homemade pappardelle with eggplant

Ingredients

300 grams all purpose flour
3 medium eggs
2 medium eggplant 
oli e.v.o.
fresh minced parsley
1 gloves garlic
salt

Spaghetti with cherry tomatoes and clams

Ingredienti

250 grams spaghetti
about 10 cherry tomatoes
1 can of clams
olive oil 
salt and pepper
1clove garlic

Pasta cooked like risotto with carrots and zucchini

Ingredienti

3 cups of pasta ditaloni rigati

2 zucchini cuts into1/2 inch pieces

2 carrots cuts into1/2 inch pieces

1 shallot finely chopped

small knob of butter

olive oil

parmesan cheese

1 liter vegetable or chicken stock

2 tablespoons white wine as you like

Pasta with cherry tomatoes

Ingredients

1 lb of pasta ( penne, spaghetti...)
cherry tomatoes
pinch of salt
grated Parmesan
olive oil

Tomato and basil pasta

Ingredients

1/2 lb pasta (any kind you like)
about 3 cups tomatoes sauce
some basil leaves
2 tbs olive oil