Asparagus and bacon risotto

Ingredienti

280 grams rice 
700 milliliters hot vegetable stock
7 asparagus - I have only 7 :( from the day before dinner - already cooked
2 tablespoons Marsala wine or white wine
1/2 shallot minced
4 slices bacon -thin-
3 tablespoons parmesan cheese
2 tablespoons cream
fresh parsley
3 tablespoons olive oil
1 teaspoon butter

Radicchio risotto

Ingredients

350 grams of Carnaroli rice or medium-grain white rice
160 gramsof red radicchio, thinly sliced
4 tablespoons of olive oil
1/2 tablespoon of butter 
1 small shallots minced
500-600 milliliters vegetable broth
1 glass of red wine
1/2 tablespoon of butter 
1/3 cup freshly grated Parmesan cheese

Risotto milanese ( with saffron)

Ingredients

12 oz rice

about 1 oz butter

1 onion

4 cups boiling stock

1/2 teaspoon saffron threads

about 4-5 tablespoon  white wine

Parmesan cheese