* Gnocchi di barbabietole e ricotta - ricetta passo passo

Per la ricetta cliccare sul link

https://www.annaincasa.it/ricette/gnocchi-di-barbabietole-e-ricotta/

Gnocchi with saffron and red salt from Hawaii

Ingredienti

for the gnocchi

1 kilograms white potatoes 
about 300 grams all purpose flour
1 eggs
salt
for the sauce

1 pinch saffron threadsmelted in a coffee cup of cream 

parmesan cheese

red salt from Hawaii

1 knob butter

Flour gnocchi with tomatoes sauce

Ingredients

500 milliliters water

250 grams flour

Pinch of salt

2 cups tomatoes sauce 

1 gloves garlic

2 tablespoons olive oil

Parmesan cheese